There was a time when, in the sun-drenched kitchen of Rafha – a city distant from Riyadh, a young boy named Younis found himself kneading dough alongside his mother. The air was cozy with the warmth of the oven and the rhythmic thump of her rolling pin. This is where the embers of The Rustic Bakery first ignited in the shared language of flour and fire.

Years later, in another corner of the globe, Younis and his wife Rana, who shares his love for the earthy taste of sourdough, traveled through different countries exploring a variety of flavors. Each type of bread they encountered told a story from a distant place.

Upon returning to Riyadh, a deep longing emerged. The bustling city lacked the familiar comfort they sought – the hearty sourdough they had grown to love. And so, The Rustic Bakery came into existence, not through complex business plans, but in the warmth of a kitchen where family recipes blended with new ideas.

The journey was not without its challenges. Sourcing the perfect grains, mastering the slow process of fermentation, and facing skepticism from a market unfamiliar with authentic sourdough were all part of the story. Yet, their passion found its voice with each freshly baked loaf and every satisfied customer’s smile.

The Rustic Bakery, located in the heart of Riyadh, is a testament to a love story, a shared dream, and the quiet revolution of simple bread. It’s a place where families come together, stories are exchanged, and the comforting aroma of freshly baked sourdough envelops visitors like a warm hug, echoing tales of resilience, passion, and the immense joy of sharing something truly special with the world.